Tuesday, February 11, 2014

Almost the last renovation post. Honestly.

A few night ago, Mr Tabubil had a skype call with his sister. I heard her asking “how Tabubilgirl was doing? How’s the blog? I haven’t heard much from her for the last few months-”
            And poor Mr Tabubil got an earful from my direction while he winced and said very carefully into the microphone that "No-o, Tabubilgirl has had to put her life rather on hold for the last six months or so. She's acting pretty cabin-feverish, these days, as well-"
            And then he had to dodge a pillow that had been mysteriously flung out of nowhere right at his head. And another one that was mysteriously aimed right at his computer.
            "You can't hit her." He yelped, his arms wrapped around the monitor. "She's in Washington. How cabin-feverish are you? We’ve reached some sort of delirium state now?"

Hello. I’m back. It’s been a while. I descended into the dark underbelly of the kitchen design industry, and then I clawed my way up and out of the other side, and I no longer come home at night to howl and shred pillows in the privacy of my room.
            Bawling after the fact, in privacy, being less legally compromising than threatening kitchen designers with defenestration as a motivational technique.






The last time I talked about the renovations, we were having an extremely dynamic day.  Among other interesting events, I was on the phone with the head office of a kitchen design company, trying to find out why a delivery of kitchen cabinets wasn’t happening. The call wasn’t going very well.



When the cabinets did finally arrive at the flat – only three weeks after they were completed in the factory, they didn’t actually fit. 
            The dimensions of the cabinets didn’t match the dimensions of the kitchen or the dimensions on the architect’s plans, neither of which corresponded with each other in some rather significant respects. 
            I called the head office to complain, and got a martyred sigh in reply. They’d worked so hard, the Architect said, on those cabinets. They really had. Cutting, gluing, screwing, sanding – her voice got a whole lot crisper and a whole lot harder. Whether or not they actually fitted was now immaterial. They were there. If we wanted new ones we’d have to pay up front for a whole new kitchen. And if we had a problem with that, we could smoke it.
            Eighty decibels of heated opinion later, I had a new set of cabinets on order, with no idea that this was going to be the high water mark of our relationship. In retrospect, I should have dropped the issue and found a new kitchen to go with the cabinets instead.
            Along the way to our finished kitchen, we learned all sorts of things - for example, right about the moment when our building’s residents at the point of defenestrating us, we discovered that our kitchen designers had a whole department of painters and plasterers and general odd-job cleaners and construction specialists on standby – devoted exclusively to the repair of apartments that didn’t actually belong to their clients. In all fairness, they did get the all the apartments on floors two through four of our building completely cleaned up on only two hours notice, but it gave us some serious pause for thought.

Meanwhile, Rodrigo,  our general contractor, was getting curious. And the kitchen countertops had arrived. They were the wrong size, the wrong shape, the wrong material and only five weeks late, but at this point, that was about par for the course.



“I’ve got a friend who does kitchens.” Rodrigo said one afternoon. I was sitting in the half-painted hallway outside the kitchen with my head in my hands. Inside the kitchen, a pair of young apprentices- their very first week on the job-  were sealing the joins in the stone countertops with a silicone almost exactly opposite on the color wheel, and refusing to call a  supervisor on the basis that any discrepancy in color was due to vision problems. Mine.
            But I was fighting back.  By this point in the game, I had the Head Executive of the kitchen company on speed-dial. 
            “He’s an independent contractor, this friend of mine,” Rodrigo said. “He’s pretty busy at the moment. Has all the work he can handle – and more.” 
He waited politely while I dialed the CEO’s number and yelled at an answering machine for a while.
            “They’re not picking up?” He said.
            “That’s the fifth time I’ve called. I think they’re screening my number. Can I borrow your phone?”
             He handed me his cell phone. I dialed and got the answering machine again, so I yelled at it from his phone for a while. 
             Rodrigo scratched the back of his head reflectively.  “I’ve been asking around,” he said. “Everyone in Santiago who does kitchens is pretty busy right now.  Turns out your kitchen company has been kicked off of half their projects in the last six months. You said you got the recommendation from a friend?”
            “Two friends.” I sighed. “Their kitchens were amazing. They couldn’t say enough about these guys. They were swift, professional, timely, good at what they did -”
            From the kitchen came the sound of stone grinding on stone. We both grimaced.
            “They might have been all right when your friends did their kitchens," Rodrigo said.  "What was that,two years ago? But they’re a different outfit now. Too many clients, too many workshops, a new manager-”
            “Who doesn’t return phone calls?”
             He sighed. 
             I sighed.
             In the kitchen, something heavy fell on the tile floor. Someone swore. I put my head back in my hands. “I’ll get Mr Tabubil to call from his office,” I said. “His office switches up the numbers on outgoing calls. The kitchen company can’t keep up.”

At the end of the day it took some serious legal lawyering to get the apprentices out and the kitchen anywhere near finished.  Outside the kitchen, the general contracting was also going swimmingly, on account of how the same day the apprentices arrived with the countertops, our plumber hooked up the new pipes in the laundry, and sealed and painted the wall up behind him – without stopping to leak-test the new seals. Our downstairs neighbors had a bathtub’s worth of things to say about that.
            So did the elderly lady four floors below, who was complaining of a great big waterfall coming through her kitchen ceiling. It was definitely there. It just vanished when other people came around. Why was the floor dry?  It was dry because the puddles drained away through the floor while we were ringing the doorbell.  The only cure was going to be a brand new kitchen of her own – we had some rather nice designers we could pay to do one for her, didn’t we?






Thursday, January 2, 2014

Recipe: Garlic Prawns (and New Year's Wildlife)


Mr Tabubil and I rang in the new year in style.  When the countdowns and party hooters began in the street below us, we climbed out of bed and went to the window to watch the fireworks above the city skyline, then went back to sleep!

            On New Years Day, we went to the park and lay under a tree on a picnic blanket.  We watched small children playing soccer, and small dogs who wanted desperately to be part of the game, but ran like hell whenever the ball came near them.  Above us, parrots shrieked in the ceibo, showering the grass with little feathery fragments of seed pods, and beaning pigeons with whole ones when the pigeons strutted past.
            Under a tree was a woman with an accordion and a man with a guitar.  They played German polkas and Violetta Parra and Gloria Gaynor. In the sun, we closed our eyes and fell asleep.

In the evening we made a splendid year-end supper - light and summery and rich.


We did it like this:

 
We heated up some olive oil in a frying pan and tossed in 3 - 4 cloves worth of pressed garlic.
We sautee'd the garlic over low heat until it was fragrant and soft, but not caramelized.
Then we tossed in whole packet of prawns  - (previously peeled by moi) and added lots of fresh-ground salt and pepper.
We tossed the prawns in the pan, so they'd cook evenly without scorching, and added the juice of a lemon.  I decided that the flavor wasn't lemon-y enough and added the juice of a second lemon.
The lemon reacted with the oil  to form a nice thick emulsion. We threw in a handful  of finely diced fresh flat-leaf parsley and basil leaves. (previously diced by Mr Tabubil)
And we stirred and tossed until the prawns were tender but not yet rubbery, and served it up with jasmine rice!

I sent the recipe to my mother, who was so excited that she made it herself, and declared it fantastic.  And it is.  Give it a try!

Happy New Year!

Wednesday, December 25, 2013

Christmas Upside Down

Here it is hot as hot, which is just how a Christmas should be.  Mr Tabubil is is languishing and complains that he can't take the season seriously, but my earliest Christmas memories are of Dad taking my sister and I swimming in a jungle creek while Mum got Christmas dinner sorted without two overexcited children underfoot.  
            And what Christmas dinners!  Christmas was a hot and stodgy English dinner (roast chicken, creamed potatoes, doughy puddings and dense fruit cake) eaten on a hot and sticky verandah, with ceiling fans pushing the heat around and driving rich smells into your face, and afterwards, afternoons spent on the cool grass of the lawn, and children running around with sparklers in the long summer twilight. 
            Over the years we replaced the hot English food with a menu less colonial and more suited to the southern climate, but we embraced all of the other northern Christmas trimmings as a matter of course.  Our Christmas cards showed snowfalls and lantern-light, glittering with sugar frost.  Our dads Ho-Ho-Ho’d in full Santa fig – sweltering under polyester beards and sofa cushion bellies.  Our heads and ears dripped and clinked with tinkling jingle-bells – we, who had never seen a sleigh. We cut Eucalyptus trees and planted them in plastic buckets, raised trees of plastic tinsel, and sniffed the eucalyptus and plastic scents, and satisfied,  called them firs.  When I moved north, a northern Christmas was easy for me. I’d been mentally living one all my life. 
            Mr Tabubil never had the pop-culture guides to tell him what to do with seafood BBQs and carols that, like Australia and Chile, are upside down –
            “The North Wind is tossing the leaves
             

            The red dust is over the town            
            The sparrows are under the eaves –“             
            “Red dust?” He shouts. “Red dust?  It’s blizzards! Blizzards and wooly sweaters and ice-skating and hot chocolate and fir-cones and fireplaces-”
            I try for something colder.
            The tree-ferns in green gullies sway             

            The cool stream flows silently by             
            The joy bells are greeting the day            
             And the chimes are adrift in the sky-”
            Mr Tabubil stamps off into the kitchen to stuff his head into the freezer. And sighs. 
            Merry Christmas, you-all.



Monday, December 23, 2013

Bah Humbug.

It’s the evening of December the 23rd and right now, at this moment , my holiday spirit is pretty much a solid Bah-Humbug.  I have a new niece (Mr Tabubil’s sister's baby) and she is charming and precocious and clearly miles ahead of every other baby anywhere and I am making her a stuffed elephant for Christmas.  Every time I make a stuffed animal I buy the pattern off of Etsy - Why support some multinational corporation like Butterick or Simplicity when you can support a creative individual?  That's how the thinking goes, anyway - and every single time I do this, after I cut out the pattern pieces and have used up all my fabric, I remember that the reason one supports multinational corporations is because they have a history of actually testing the patterns.  One doesn't have to redesign the whole flaming animal on the fly. The picture on the pattern I picked out was pretty cute, so I gave the elephant a very long name, and even wrote a little story about why elephants have such long names, and how my Valentina Euphrasia Trumpet-toes McGonagall got hers -
            This blamed elephant only has four legs, but as of this evening I've sewn on seven feet and redesigned a trunk and a purple elephant posterior.  Mr Tabubil, my dear husband and helpmeet, thinks the situation’s hysterical.  I’ve no comment.  But my story has a brand new chapter.  It's called "Valentina the Elephant visits the La Brea Tar Pits."  It's very short and extremely educational.


Thursday, November 7, 2013

A Singing Taxi Driver


My morning started very badly.  

            You all know the sort of day - the sort where everything goes wrong right from the very beginning. My alarm didn't go off, so I overslept and rolled out of bed on the wrong side. The water in the shower wouldn't go hot and the yogurt in the fridge was past its date and tasted like stomach-aches later at lunchtime.  There were no clean shirts, my trousers needed a button sewn, and when I threw on a skirt instead and pulled my stockings up, a fingernail popped and ripped a ladder all the way from toe to thigh.
            In short, it was a perfect petty morning storm, with irritation running up and down my spine like needles raining down on a tin roof.  It felt so ground-in I reckoned I might fill those needles up with ink and run that funk right into my skin like a tattoo.
            And then I missed my bus. Of course I couldn't get a taxi -  taxis with passengers inside seemed to pause and gloat as they flew past, and when - at last - a free taxi stopped, it overshot, slamming to halt ten yards farther down the street.  I chased it down and stepped inside - and I was drowned, crushed beneath a wave of sound.  The driver spoke.  I couldn't hear.
            "Turn Your Music Down!" I yelled.
            "______!"
Accordions and violins rose and swelled.  My funk was flattened, crushed, beneath music like a fifty-foot monster swell off of an Alaskan surfing shore.
            "TURN YOUR MUSIC DOWN!"
He nodded and the music shrank in size to something more manageable  - a howling north-sea gale perhaps, and we shot out into the street, crossed three lanes of traffic without a single honk, and settled down to cruising comfortably in the inside lane.
The driver twisted in his seat and smiled at me. I hated him at once.
            "Good Mooooorning Senorita!"
And he rolled his rrrrr's.  With enthusiasm.  I hated him worse than ever. 
            "Where, Sennnorrrrita?"  He said, rolling worse.
I told him. He nodded, and turned the music back up.
            "You mind?" He shouted back at me.
Strangely enough, I found that I didn't.  It was tango music: thumping upright piano and accordion, with lots of sturm and drang.  It suited me and my funk right down to the ground.
            "The music's the best parrrrrt of the job!"  He shouted, clashing the gears horribly and braking sideways into a lane full of big orange buses.
            "Herrrrre in the taxi I can sing all day long.  Tango, cumbia, jazz, bossa-nova, opppperrrrrra-"
He rolled his rrrr's again, but the accordion was thumping and I found I didn't mind.  He twisted in his seat to look at me again, and we shot across a rather large cross-street on the red.
            "May I sing for you?"
            "Sure."  I said weakly. I held tight to the door handle.  "It's your taxi.  Feel free."
Flashing me a splendid smile, he turned back to the steering wheel, nudged the volume dial up to maximum, straightened his back, and sang.
He sang Dejame Asi by Alfredo de Angelis, and he sang it in a loud, clear tenor voice, all the way through to the end.  My bad mood melted away like snow beneath a summer sun, and I clapped and shouted out loud in pleasure.
            "Bravo!"  I cried, when he had finished.  "Wonderful!  Magnificent! Would you do another one?"
            "You mean it?"
            "Please."
So he did. He sang El Choclo - by de Angelis again, and then  he sang another one, and another -
He sang me all the way across town.
At the end of the ride, I tipped him the entire value of the fare.  As he nosed back out into the traffic to drive away, I reached out and tapped on his window.
            "Thank you."  I said.  "Thank you." 
And I reached back into my purse and gave him all the money I had in it.  If I miss my bus again this evening, I will be walking home.  That's all right - there's a big moon scheduled, and a clear sky, and I'll do it singing, imagining piano and accordion going at it hammer and tongs, all the way.

That's how my Friday has gone so far.  How's yours?


Saturday, November 2, 2013

Alice of Wonderland, Scourge of Cobwebs, Despoiler of Halloweens Everywhere




I began sewing this dress a couple of years ago for an Alice of Wonderland party, but I never finished it. I was dressing as the titular Alice - a rather bashy, brutal sort of Alice, with a contract out on the head (complete with frozen glass eyes and a zipper to make a purse) of the Cheshire Cat. On the morning of the party, before the final seams were sewn, Zoe, the party's hostess, called in floods of tears.  She'd found her beloved cat Horse lying in the back garden, dead from a snake-bite.
            We were all shattered. My costume stayed unfinished. There are some things that nice people just don't do. 

           Three years later, Alice of Wonderland, Cheshire Cat Hunter, received her last stitch.  And she was a most appropriately Halloween-y sort of costume - absolutely loaded with horror and dread, and the day after the party, in the cold light of morning, what fifteen assorted people cannot understand is how European Civilization survived half a millennium of hoopskirts. 
            I couldn't pass a decorative cobweb without trying to take it away with me on my pink petticoat - as well as whatever the cobweb had been attached to, which was usually a chair, which meant that whoever was sitting on the chair came too.  I nearly took down the buffet when I leaned gingerly in for a pineapple kebab - the hostess had cleverly swapped out the tablecloth for more cobwebs, and when three people reached out to catch me, i found that the pork platter and a bowl of punch were strung out on a cobweb lead line, teetering on the brink of total party disaster.   

            I was banned from the living room the second time I passed the coffee table - my swinging skirts were setting glasses of punch flying. That second pass had taken out the refills of the ruins of the first, and as I fled, disgraced, the conversation turned from how the hostess had illegally given herself a bye into the semi-finals of the Pictionary tournament, and moved onto candles and farthingales and pocket-hoops and how on earth the Victorians had managed to survive the bustle.  Those inventive Victorians had lit their houses with kerosene lamp and gas burners at the ends of clumsy rubber hoses. Swinging hoops are bad enough, but a bustle you can't see coming or going - the mind shudders.
            I had hoped that the other guests would thank heaven for small mercies and call me back, but instead I was banished to the corner of the dining room and set counting the votes for the costume contest. The seal on my funk was set when I found that people had been writing opinions in the margins of their ballots - my Alice dress had narrowly missed out on the prize for "most genuinely frightening costume" because people were worried that someone would have to present that prize to me in person.

And the evening's true ignominy? The final seal and funk? 
Reader - it was my party.